Special Steamed Egg Tofu Mushroom Minced Meat
Special Steamed Egg Tofu Mushroom Minced Meat

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Great recipe for Special Steamed Egg Tofu Mushroom Minced Meat. Soft and smooth steamed eggs with tofu and minced pork meat. The mushrooom and minced pork is tasty and serve as a decoration and make it special for this dish.

To get started with this recipe, we have to prepare a few ingredients. You can have special steamed egg tofu mushroom minced meat using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Special Steamed Egg Tofu Mushroom Minced Meat:
  1. Make ready 2 pcs egg tofu
  2. Prepare 2 eggs beaten
  3. Get 8 pcs mushroom
  4. Make ready Minced Pork Ingredients
  5. Take Minced pork meat
  6. Take 1 tbsp Green onions chopped
  7. Make ready 1 tbsp Minced mushroom
  8. Make ready 1 tbsp Minced carrot
  9. Take 1 tbsp Minced Mar Tai or Waterchestnut
  10. Prepare 2 tsp Minced garlic
  11. Get 1 tbsp Shaoxing wine
  12. Make ready 1 tbsp Oyster sauce
  13. Take to taste Salt n pepper
  14. Make ready Some cornstarch

Bring it up to a boil and cook until sauce thicken. Pour the sauce over the tofu and garnish with spring onions and serve warm. Cut the egg tofu into small pieces, arrange on steaming plate. Separate shimeiji mushrooms into individual stems.

Instructions to make Special Steamed Egg Tofu Mushroom Minced Meat:
  1. Soak mushroom in water leave it overnight.
  2. Marinate minced pork meat for 1 hour. Stir fry the minced meat with garlic till aroma and set aside.
  3. Pre-steamed the mushroom or fly with some hot oil to make it softer and aromatic. Stuffed some minced meat into the mushroom.
  4. Cut egg tofu into 5 pcs each. Place tofu with beaten egg in a steamer plate.
  5. Add 2 egg shell water as measurement for 1 egg into steamer plate. Place also some leftover minced pork into the egg. Sprinkle some salt in the eggs.
  6. Place the mushroom on the surface of the tofu. Steam for 12 minutes in high heat.
  7. Mix some soy sauce, oyster sauce, sesame oil with hot water and sprinkle on top of the dish as garnish and flavour. Serve hot.

Separate enoki mushrooms into smaller stalks. Arrange the mushrooms over the egg tofu. Remove the seeds from the chilli. Combine the sliced chilli and seasoning, mix well, pour over mushrooms and. Arrange tofu pieces on a deep steaming plate.

Above is the way to cook special steamed egg tofu mushroom minced meat, very easy to make. Do the cooking stages appropriately, relax and use your coronary heart then your cooking can be scrumptious. There are numerous recipes you could attempt from this website, please find what you want. In the event you like this recipe please share it with your folks. Comfortable cooking.