Moong Dal Halwa
Moong Dal Halwa

Hey everyone, this time we will provide you with moong dal halwa recipes of dishes which can be easy to grasp. We will share with you the recipes that you are searching for. I’ve made it many occasions and it is so scrumptious that you simply guys will find it irresistible.

Moong dal halwa recipe with step by step photos. Moong dal halwa is an addictive and delicious halwa variety made from mung lentils and ghee (clarified butter). it is a popular and rich halwa recipe. Moong dal halwa is a classic Indian sweet dish made with moong lentils, sugar, ghee and cardamom powder.

Moong Dal Halwa is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Moong Dal Halwa is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook moong dal halwa using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Moong Dal Halwa:
  1. Get 200 gm Moong dal yellow
  2. Get 150 ml Ghee
  3. Prepare Water200ml
  4. Get 200 ml milk
  5. Prepare 200 gm Sugar
  6. Make ready 1 tsp Elaichi pdr
  7. Take Almonds pieces 2tbs
  8. Make ready Cashew nuts 5-6 cut into pieces

Made with split yellow moong dal, this is a popular and delicious dessert for the winter months. Moong Dal Halwa is a famous Indian dessert, especially made during winter months. Halwa - the most common Indian dessert which is made in every household. It's so common and average that you.

Steps to make Moong Dal Halwa:
  1. Soak moong dal for overnight. Take out water in the morning.Grind it coarse in texture.
  2. Take ghee in a non stick pan and add dal.Start frying on medium heat.
  3. On other side boil milk,water and sugar together. After 15 mts When dal is half fried add milk into it.
  4. Continue frying till whole milk is absorbed.
  5. Continue frying halwa.When it becomes smooth and ghee starts oozing out,switch off the gas.
  6. Add elaichi pdr and small pieces of cashews and almonds.
  7. Hot halwa is ready to serve.

Moong dal halwa is a top-class sweet dish. From the young to the old, everyone would like this food, because its taste is pure magic. With this easy recipe. i am great fan of moong dal so have shared moong dal kachori, moong dal carrot salad, moong dal khichdi and moong dal. furthermore, moong dal halwa is served especially during winter. in other. Moong dal halwa is known for its labor-intensive process. Traditionally, you have to soak dal overnight and grind it and then stir, stir, stir the raw lentils until cooked.

Above is the right way to prepare dinner moong dal halwa, very simple to make. Do the cooking levels accurately, chill out and use your coronary heart then your cooking will probably be scrumptious. There are various recipes that you can attempt from this website, please find what you want. In the event you like this recipe please share it with your mates. Completely satisfied cooking.