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To begin with this particular recipe, we must prepare a few components. You can cook lavish and complete meal using 53 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Lavish and Complete meal:
- Get For Paneer Angara
- Get 2 tbsp oil
- Take Cinnamon stick half inch
- Get 2 Cloves
- Make ready 2 Cardamom
- Prepare 3 Kashmiri red chilli
- Take 4-5 Black pepper
- Prepare 7-8 Cashews
- Get 250 gms Paneer
- Take Kasuri methi
- Get Charcoal
- Make ready 2 tbsp freshcream
- Get 1 tsp kitchen king masala or garam masala
- Make ready 1 tsp red chilli powder
- Prepare 1 tsp turmeric powder
- Prepare 1/2 tbsp coriander powder
- Get 1 tsp jeera
- Take leaf Bay
- Make ready Vegetables for Paneer Angara:
- Prepare 3-4 onion
- Prepare 4-5 tomatoes
- Get 1 medium sized capsicum
- Make ready 1 inch Ginger
- Get 6-7 Garlic cloves
- Get For Tidali dal(3 mix lentils)
- Get 1/2 cup Chana dal
- Make ready 1/2 cup Green moong dal
- Get 1/4 cup White udad dal
- Get 2 tomatoes
- Get 3-4 garlic cloves
- Prepare leaves Freshly chopped coriander
- Make ready 1 tsp jeera
- Take 1/2 tsp Turmeric powder
- Make ready 1/2 tsp red chilli powder
- Take 1-2 green chilli
- Take to taste Salt
- Make ready 1 tbsp oil
- Get For Akhrot(walnut) halwa
- Prepare 100 gms Khoya
- Take 200 gms Walnut
- Make ready 100 gms Sugar
- Prepare 2 tbsp Ghee
- Get 1/2 tap cardamom powder
- Get 1 cup Milk
- Take For Methi pulao
- Prepare 1 cup basmati rice
- Prepare 1 cup finely chopped methi
- Make ready 1 tomato roughly chopped
- Get 1 green chilli
- Take 2 tbsp green peas
- Take 1/2 tsp Turmeric powder
- Make ready to taste Salt
- Get 2 and 1/2 cup water
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Instructions to make Lavish and Complete meal:
- PANEER ANGARA: In a pan heat 1tbsp oil and put all whole masalas, put 2 onion chopped, wait untill turns light brown
- Add ginger, garlic, green chilli, cashews,saute it well. Nw add chopped tomatoes, when it turns mushy add little water. When it cools down grind it in a fine paste
- Nw again take oil in a pan, add jeera, tej patta, ginger garlic paste and kasuri methi. Nw add the paste we have prepared and all the dry spices or masalas and salt to taste. Also add garam masala and fresh cream.
- Now put paneer cubes along wit 1onion and capsicum cubically chopped. Finally smoke it with charcoal.
- AKHROT HALWA: put ghee in a pan,put cardamom powder, add Khoya, allow it to blend. Let it turn slight Brown in colour.
- Make small pieces of half of the walnuts and grind others in mixer. Put this together in pan. Again mix it well. Now add milk and sugar and continuously stir it to blend.once it turns smooth,frothy. It's done
- TIDALI DAL (3 Mix Lentils) soak all three lentills together for around 2 hr. In a pressure cooker will put these dals along with chopped tomatoes, green chilli, turmeric powder and salt.
- After 2 whistles will slow down the flame. After it's done will lightly mash the dals, so that it should retain it's texture.
- Now will give tadka, for that we will heat oil in a pan. Put jeera, once it starts crackling put garlic paste. When it turns Brown put red chilli powder and immediately we have to temper Dal with tis tadka.finally garnish it with coriander leaves. now you can serve this tasty Dal.
- METHI RICE: Heat oil in a pan, put chopped methi, saute it for around 5min and add chopped tomatoes,green chilli,peas,haldi powder and salt to taste. Mix it well and put water and rice simultaneously. Allow rice to cook,it's done.
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Above is how to cook lavish and complete meal, very straightforward to make. Do the cooking stages appropriately, relax and use your coronary heart then your cooking can be delicious. There are a lot of recipes that you could strive from this web site, please find what you need. If you happen to like this recipe please share it with your pals. Joyful cooking.
