Chicken Pot Pie with Puff Pastry Cheese Sticks
Chicken Pot Pie with Puff Pastry Cheese Sticks

Howdy everyone, this time we offers you chicken pot pie with puff pastry cheese sticks recipes of dishes which might be easy to understand. We will share with you the recipes that you’re in search of. I’ve made it many occasions and it is so scrumptious that you just guys will adore it.

Chicken Pot Pie with Puff Pastry Cheese Sticks is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chicken Pot Pie with Puff Pastry Cheese Sticks is something which I have loved my whole life.

In the bottom of each prepared bowl, place a slice of Swiss cheese. Divide the chicken mixture equally into the four bowls, over the cheese. Place a puff pastry square over the top of each bowl, pressing lightly around the rim.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken pot pie with puff pastry cheese sticks using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken Pot Pie with Puff Pastry Cheese Sticks:
  1. Prepare 1 rotisserie chicken pulled juices reserved
  2. Prepare 1 lg. Onion chopped
  3. Take 1 bag frozen vegetables whatever you like
  4. Prepare 1 lg. Can chicken stock
  5. Take 1 lg. Can cream of chicken soup
  6. Take 1 sm. Can cream of chicken soup
  7. Take to taste Salt, pepper, and basil
  8. Take Sticks For the Puff Pastry Cheese
  9. Make ready 1 box Puff pastry sheets or 2 sheets
  10. Prepare 1/2 cup shredded cheddar cheese
  11. Take 1/4 cup parmesan cheese

Using the puff pastry makes it very quick and easy to prepare. I also use pie pastry when I don't have puff pastry on hand. Notes: If chicken breasts are frozen just boil them in water and remove skins. Chicken Pot Pie Pie with Puff Pastry is just as delicious as classic chicken pot pie, but so much simpler.

Instructions to make Chicken Pot Pie with Puff Pastry Cheese Sticks:
  1. Pull your chicken and set aside
  2. Boil your chicken broth and reserved juices from the rotisserie chicken in a large pot with spices and add chopped onion. Boil until onion is transparent.
  3. Add frozen vegetables and boil an additional 5 minutes.
  4. Add cream of chicken soup set stove to warm.
  5. Puff Pastry Cheese Sticks
  6. Thaw dough 1 hr on countertop
  7. Spread dough sheets out and evenly coat with cheeses and press cheese into the dough lightly with rolling pin
  8. Cut dough into 1/2 in strips and twirl corkscrew style so the cheese looks trapped in the inside.
  9. Place strips 1/2 in apart and bake 10-15 min.
  10. Serve and enjoy

Instead of pie crust, you'll top classic pot pie filling with a slab of all-butter puff pastry and bake until puffed and golden brown. Make it family style in a baking dish or divide among small baking dishes to make individual pot pies. Slowly stir in chicken broth and cream. Constantly stir mixture until smooth, creamy and thickened. Add nutmeg, cooked chicken, and frozen peas.

Above is the right way to prepare dinner chicken pot pie with puff pastry cheese sticks, very simple to make. Do the cooking stages correctly, loosen up and use your heart then your cooking shall be delicious. There are many recipes that you can attempt from this web site, please find what you want. For those who like this recipe please share it with your friends. Completely happy cooking.