Simple Apple Pie *Vegan
Simple Apple Pie *Vegan

Whats up everybody, this time we offers you simple apple pie *vegan recipes of dishes which can be easy to know. We’ll share with you the recipes that you’re looking for. I’ve made it many occasions and it is so scrumptious that you simply guys will like it.

Simple Apple Pie *Vegan is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Simple Apple Pie *Vegan is something which I have loved my entire life.

This simple vegan Apple Pie is the perfect dessert with the best Apple pie flavor! The recipe is very easy and can be made gluten-free and sugar-free. Divide the dough in half and shape into discs.

To get started with this particular recipe, we have to prepare a few ingredients. You can have simple apple pie *vegan using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Simple Apple Pie *Vegan:
  1. Prepare Pie Crust: (you can also use the instan frozen pie crust)
  2. Prepare 2.5 cup plain flour
  3. Prepare 1 tsp salt
  4. Make ready 1 cup butter
  5. Prepare 2/3 cup ice water
  6. Prepare Pie Filling:
  7. Take 8-10 Granny Smith Apples
  8. Get 1/4 cup sugar (you can ad more if you like the pie sweeter)
  9. Prepare 2 tbsp plain flour
  10. Prepare 1 tbsp lemon juice
  11. Take 1 tbsp cinamon powder
  12. Get Egg wash:
  13. Take 1 egg
  14. Take 1 tbsp sugar
  15. Prepare Margarine for wiping the tray

Double-crust apple pie: Make a traditional double-crust apple pie by layering a second pie crust over top of the apple, and pinching the two crusts together on the side with your fingers or a fork. If using the homemade vegan pie crust, double the recipe and roll out a second crust for the top of the pie. Homemade vegan pie crust: Instead of buying a pie crust, make your own vegan version. *You can serve your apple pie either hot or cold. It's better to slice the pie when completely cooled and then either serve it that way, or heat each slice up in the microwave.

Instructions to make Simple Apple Pie *Vegan:
  1. Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. Rest them overnight.
  2. Pre-heat the oven 200° C.
  3. Peel, core, and slice the apples. Put them in a big bowl. Mix them with the plain flour, sugar, cinamon powder, and lemon juice.
  4. Wipe the tray with lightly with margarine, roll the first dough, place it in the round tray neatly, pour the apple mixture into the tray and pat it down.
  5. Roll the second dough and cut it long rectangle with pizza cutter or knife. Put it on top of the apple mixture, cut the extra dough around the edge, and pinch the edge together to make it looks charming.
  6. Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie.
  7. Bake the pie into the pre-heated oven for 30-45 mins in 200° C. You will know it when it's done when you see the juice are bubbling through the vents on top of the pie, otherwise it needs more time to bake.
  8. When its ready, take it out of the oven and let it settle. Enjoy your delicious and simple apple pie.

Homemade apple pie filling; How to Make a Vegan Apple Pie. After you make the apple pie filling, you will start making the dough. To make the dough, in a mixing bowl combine soda water with nondairy butter, granulated sugar, lemon juice, vanilla extract, and salt. Apple pie is another one high up on the list for delicious pies for me. And what I love most about the best easy vegan apple pie is that it truly is easy.

Above is the way to cook dinner simple apple pie *vegan, very simple to make. Do the cooking levels accurately, chill out and use your heart then your cooking will likely be delicious. There are lots of recipes that you can attempt from this web site, please find what you need. Should you like this recipe please share it with your friends. Completely satisfied cooking.