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Put pretzels in same bag and mash with mallet or rolling pin until it looks like a mixture of large breadcrumbs and powder. Add to almonds mix to combine. In a large fry pan, pour canola oil until.
Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook awesome pretzel chicken tenders with spicy honey dijon sauce using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce:
- Make ready chicken tenders
- Make ready buttermilk
- Prepare dried basil
- Take dried oregano
- Prepare granulated garlic
- Take salt
- Get pepper
- Get red pepper flakes
- Prepare smoked almonds
- Take large sourdough pretzels
- Prepare canola oil for frying
- Prepare resealable plastic bag
- Get spicy honey dijon recipe follows
- Prepare dijon mustard
- Get honey
- Prepare chipotle pepper in adobo sauce
- Prepare adobo sauce (optional)
- Prepare cider vinegar
Awesome pretzel chicken tenders with spicy honey dijon sauce. recipe. Learn how to cook great Awesome pretzel chicken tenders with spicy honey dijon sauce. . I added some grainy mustard for the texture and visual affect, cut back on the oil, replaced the vinegar with fresh. Pretzel crusted chicken tenders served with a spicy honey mustard dipping sauce.
Instructions to make Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce:
- Combine basil, garlic, salt, pepper and red pepper flakes. Place buttermilk and 1/2 spice mix in bag. Add chicken and massage bag until coated. Refrigerate 6 to 12 hours. Place almonds and pretzels in plastic bag. Mash with rolling pin into small pieces and powder.
- In large pan add oil (about 1 1/2 inches high). Heat to 350°. Remove tenders from buttermilk and dredge in almond-pretzel mix. Do not overcrowd pan. Fry until golden brown, about 5 min. Remove and drain on a wire rack.
- In a small food processor, combine spicy sauce ingredients. Refrigerate until ready to use.
Pretzels used in place of breadcrumbs on the chicken tenders are a unique spin on the regular chicken tender. These pretzel crusted chicken tenders are a family favorite. I don't really have a ton to say about these Pretzel Crusted Chicken Tenders. The pretzel crusted chicken tenders are first coated in irresistible honey mustard sauce then rolled in crushed pretzels for a crunchy outside, tender inside that is addicting all over. Pretzel Chicken I love coated chicken tenders from my Best Oven 'Fried' Chicken to Baked Ranch Chicken Tenders to Cajun Chicken Tenders.
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