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To get started with this recipe, we have to first prepare a few ingredients. You can have soy-braised white gourd 红烧冬瓜 using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Soy-Braised White Gourd 红烧冬瓜:
- Get 1 lb white gourd
- Prepare 3 garlic cloves
- Get 3 green onions
- Get 2 Tsp lard or olive oil
- Take 1/4 rice wine
- Prepare 2 Tsp dark soy sauce
- Prepare 2 tsp tamari sauce
- Prepare 1 tsp sugar
Steps to make Soy-Braised White Gourd 红烧冬瓜:
- Remove seeds and cut off the wax peel from the white gourd. Rinse and cut into bite cubes.
- Heat up lard in a wok, sauté white gourd on high heat for two minutes until it gets a little bit whitered. Add minced garlic. Lower the heat to medium, keep sauté for two minutes.
- Add rice wine, dark soy sauce and tamari sauce. 1/4 cup of hot water. Simmer for 15 minutes. Stir frequently to allow them evenly cooked.
- Adjust seasoning when the liquid almost dries up. Sprinkle green onions and plating.
Above is how you can cook dinner soy-braised white gourd 红烧冬瓜, very simple to make. Do the cooking levels accurately, loosen up and use your heart then your cooking might be scrumptious. There are a lot of recipes you can try from this web site, please discover what you need. In case you like this recipe please share it with your friends. Completely satisfied cooking.
