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Sarah's Twisted Tuna Alfredo casserole I love tuna casserole, however it can seem boring so I created this to shake it up a bit. Here is how you cook that. Sarah's Twisted Tuna Alfredo casserole step by step.
Sarah's Twisted Tuna Alfredo casserole is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Sarah's Twisted Tuna Alfredo casserole is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook sarah's twisted tuna alfredo casserole using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sarah's Twisted Tuna Alfredo casserole:
- Make ready 3 quart casserole dish
- Get 1 jar creamy tomato Alfredo sauce
- Prepare 1 10.75 oz Canned cheddar cheese soup
- Make ready 1 7 oz can tuna in water
- Prepare 1 onion diced
- Make ready 1 red bell pepper diced
- Prepare 4 tbsp minced garlic in water from jar
- Get 3 tbsp butter
- Make ready 2 tbsp cooking oil
- Prepare 1 tbsp dried parsley flakes
- Make ready 2 tbsp dried chives
- Get 1/3 tsp lemon pepper
- Make ready 4 cup noodles
- Make ready 3 tbsp chicken bullion
- Prepare 1 cup parmesan cheese
- Take 2/3 cup bread crumbs
Alfredo makes anything delicious, but especially so in this tuna casserole Alfredo! In a bowl, mix together pesto, Alfredo sauce, and milk. Add to the pasta, stirring to coat. Add salt and pepper to taste.
Steps to make Sarah's Twisted Tuna Alfredo casserole:
- Cook noodles as directed on package. Add bullion to water before adding noodles.
- Saute onion, pepper, 3 tlbs garlic in cooking oil. When they are almost done add chives, parsley, and lemon pepper.
- Mix together the Alfredo sauce, soup, tuna, veggies and 2/3 of the Parmesan cheese. Pour over drained noodles and mix well.
- Pour mixture into greased 3 quart casserole dish.
- Mix bread crumbs and 1/3 cup Parmesan, 1 tlbs garlic and butter together. Sprinkle on top of casserole. Lightly sprinkle top with dried chives, and parsley.
- Bake at 425 for 30 minutes
- Let cool 10 minutes then serve :-)
Tuna casserole is the ultimate in comfort food—but when it's made with just five ingredients and updated with some pesto and fancy pasta, it's also fun to make (and eat)! This five-ingredient tuna Alfredo casserole recipe is perfect for dinner on a busy weeknight. I made this last night and it was delicious. It's a deliciously creamy and flavorful dish. Glad I went with my gut.
Above is how you can cook sarah's twisted tuna alfredo casserole, very easy to make. Do the cooking levels appropriately, chill out and use your heart then your cooking will likely be delicious. There are many recipes you can attempt from this website, please find what you want. In case you like this recipe please share it with your folks. Completely satisfied cooking.
