Mike's Cajun Shrimp Smoked Sausage & Baby Potato Skillets
Mike's Cajun Shrimp Smoked Sausage & Baby Potato Skillets

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Mike's Cajun Shrimp Smoked Sausage & Baby Potato Skillets. Slice your sausage and de-shell your shrimp. Lightly coat in garlic olive oil.

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To begin with this particular recipe, we must prepare a few components. You can cook mike's cajun shrimp smoked sausage & baby potato skillets using 30 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Mike's Cajun Shrimp Smoked Sausage & Baby Potato Skillets:
  1. Make ready ● For The Proteins
  2. Get 10 oz Andulie Or Smoked Sausage [sliced on the bias]
  3. Take 1 Pound LG Presteamed Shrimp [shelled]
  4. Take ● For The Vegetables
  5. Get 6 LG Baby Red Potatoes [quartered]
  6. Prepare 1 EX LG Sweet Onion
  7. Prepare 1 Bag Colorful Sweet Baby Mini Bell Peppers
  8. Make ready ● Or, You Can Use
  9. Prepare 1 LG Sweet Green Bell Pepper [deseeded]
  10. Make ready 1 LG Sweet Red Bell Pepper [deseeded]
  11. Take 1 LG Sweet Orange Bell Pepper [deseeded]
  12. Make ready 1 LG Sweet Yellow Bell Pepper [deseeded]
  13. Take ● Other Vegetables
  14. Take 2 LG Jalapeno Peppers [deseeded]
  15. Make ready 2 Cups Thick Sliced Mushrooms [lightly wiped clean]
  16. Get 6 Cloves Fine Minced Garlic
  17. Take as needed Green Onions [for garnish]
  18. Get ● For The Seasonings [see directions below for amounts]
  19. Get Italian Seasoning
  20. Take Cajun Seasoning
  21. Get Cayenne Pepper
  22. Make ready Fresh Ground Black Pepper
  23. Get Granulated Garlic Powder
  24. Get Granulated Onion Powder
  25. Take Leaves Crushed Bay
  26. Get Red Pepper Flakes
  27. Get Dried Parsley
  28. Make ready Dried Cilantro
  29. Take Garlic Olive Oil
  30. Take Vegetable Broth

Add shrimp, Alfredo sauce, and Parmesan cheese. To make the Cajun Shrimp and Sausage in Creamy Pepper Sauce: In a large bowl, combine shrimp and sausage. Heat the oil in a large skillet over medium-high heat. Remove from the pan and transfer to a plate.

Steps to make Mike's Cajun Shrimp Smoked Sausage & Baby Potato Skillets:
  1. Here's the bulk of what you'll need. Shrimp not pictured.
  2. Or, you can use large sweet bell peppers.
  3. Add everything in the vegetable section. Slice or mince your vegetables. Coat with garlic olive oil as needed. Add 1 tsp fresh ground black pepper, 1 tsp Italian seasoning, 1/2 tsp red pepper flakes, 1/4 tsp Crushed Bay Leaves and 1 tsp Cajun seasoning. Mix well.
  4. All ingredients are good to go!
  5. Slice your sausage and de-shell your shrimp. Lightly coat in garlic olive oil. Add 1/2 tsp fresh ground pepper, 1/2 tsp Cajun seasoning, 1/2 tsp granulated garlic, 1/2 tsp granulated onion, 1 tbsp dried parsley and 1/2 tbsp dried Cilantro.
  6. Dry your potatoes and lightly coat with garlic olive oil.
  7. Add 1 tsp Cajun seasoning, 1/2 tsp granulated garlic and a 1/2 tsp granulated onion powder. Mix well
  8. Fry potatoes until you've created a char. About 7 minutes on high.
  9. My students divided the potatoes and vegetables and cooked them in separate 10" skillets.
  10. Bake both at 350° for 35 minutes. Pull from oven and add a dash of vegetable broth to each skillet. Stir.
  11. Add shrimp and smoked sausage on top. Bake again at 350° for 15 minutes. Garnish with fresh chopped green onions and serve. Enjoy!

This is a great one pot meal! I love meat so I used one and a half pounds of large shrimp one pound of smoked sausage and a half pound of loose smoked sausage. Will definitely be making this again!. Pasta is always a hit at my house and this Cajun shrimp and sausage pasta is no exception. Fresh veggies, succulent shrimp and smoked sausage served over a creamy pasta - all of my favorite things!

Above is tips on how to prepare dinner mike's cajun shrimp smoked sausage & baby potato skillets, very easy to make. Do the cooking phases correctly, loosen up and use your coronary heart then your cooking will probably be delicious. There are various recipes which you can try from this website, please find what you want. If you like this recipe please share it with your friends. Comfortable cooking.