Hi there everyone, this time we gives you home made split pea soup recipes of dishes which might be easy to understand. We’ll share with you the recipes that you’re searching for. I’ve made it many times and it is so delicious that you simply guys will like it.
This is the best split pea soup recipe! I've made it three times, and am making it again right now with the ham bone left over from Easter dinner. I don't soak the peas overnight (like my mom used to do), and it still turns out perfect every time.
Home Made Split Pea Soup is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Home Made Split Pea Soup is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook home made split pea soup using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Home Made Split Pea Soup:
- Get 1 lb bag of split peas
- Get 1 small onion, chopped
- Prepare 1 celery stalk chopped
- Prepare 1 large carrot, chopped
- Make ready 1 can cream of celery soup
- Make ready 1 chopped ham
- Take 1 salt and pepper to taste as well as other spices and herbs of your choice
Add split peas, chicken stock, thyme, bay leaves, and seared ham hock to the pot and bring to a boil. Split pea soup is the ultimate comfort food. Ladle up a bowl of the good stuff for dinner tonight. Homemade split pea soup is "souper" healthy, full of important nutrients like potassium and magnesium Soaking and sprouting beans, grains and nuts is reemerging as a popular practice as more of us have learned about the benefits of traditional food preparation and lowering the amount of phytic acid in our diets.
Steps to make Home Made Split Pea Soup:
- Wash and rinse peas. Cover with enough water. Add onion, celery, carrot.
- Boil for about 30 min. or so, or till peas and carrot is tender.
- Add can of condensed cream of celery soup. This is to help make the soup creamy, (which is what I like). Season to taste. Simmer for about 10 - 15 minutes. Garnish as you wish.
Place all ingredients into a large stew pot. Stir frequently to keep the solids from burning on the bottom. Old-Fashioned Split Pea Soup with Ham Bone Not only is this old-fashioned favorite a snap to make but it's economical, too. Carrots, celery and onion accent the subtle flavor of the split peas, while a ham bone adds a meaty touch to this hearty soup. Split Pea Soup Ingredients: Olive oil - this is used to saute the vegetables, butter can be substituted.; Yellow onion, celery, carrots and garlic - these vegetables built up the background flavors of the soup.
Above is the right way to prepare dinner home made split pea soup, very easy to make. Do the cooking phases accurately, chill out and use your heart then your cooking will probably be scrumptious. There are lots of recipes that you may attempt from this website, please find what you want. For those who like this recipe please share it with your friends. Pleased cooking.
