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Salmon Fried Rice is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Salmon Fried Rice is something that I’ve loved my entire life. They’re nice and they look wonderful.
Can it get any better than this? If you also happen to have some leftover cooked salmon (I know, it's a stretch, but you might, right?) this salmon fried rice is one of the best. Easy and delicious salmon fried rice recipe.
To begin with this recipe, we must first prepare a few components. You can have salmon fried rice using 16 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Salmon Fried Rice:
- Make ready Secret sauce
- Prepare 4 tablespoons soy sauce
- Prepare 1 teaspoon oyster sauce
- Make ready 2 1/2 grated garlic
- Make ready 2 tablespoons water
- Take 1 teaspoon sesame oil
- Prepare Main Dish
- Get 100 g salmon (no skin)
- Get 3 cups rice
- Prepare 1/2 cup chopped green onion
- Prepare 1 cob of corn
- Prepare 4 tablespoons green peas (optional)
- Get 2 eggs
- Get Black pepper
- Prepare Salt
- Get Vegetable oil
Simple and tasty Salmon Fried Rice using leftover grilled salmon, green beans, and eggs. Red chili peppers provide a little heat. What do you do with leftover salmon? Tip in the rice and stir, flaking the Once cooked, stir through the rice and pour over the soy marinade.
Steps to make Salmon Fried Rice:
- Boil corn and peas in a pot of water
- Mix soy sauce, oyster sauce, water, garlic, and sesame oil in a small bowl. Let it sit
- While the corn and peas are boiling, start slicing the salmon 1 cm thick
- Once the corn and peas are finished, drain the water, cool down the corn, get the corn out of the cob using knife
- Heat up your pan using high heat, pour oil just to cover the pan surface and take out the excess oil
- Put the salmon in, give em a flip after 30 seconds
- Add the egg into the pan (separate from the salmon)
- Add some black pepper onto the eggs, scramble them
- Add half of the sauce mixture into the salmon
- Add corn, peas and green onion into the pan mix them all together
- Cook for 2 minutes
- Add rice and the remaining sauce mixture. Mix em well
- Keep stiring and add 1 teaspoon of blackpepper
- Give it a taste. Feel free to adjust the taste with sauce mixture, salt, and blackpepper
- Voila you're done
Season and leave to bubble away. This quinoa and salmon fried rice will quickly become your favorite takeout fakeout! This Fried Rice is quick and easy to prepare and has great flavor. This is a simple, healthy, and tasty meal! I added garlic, used brown rice, and seasoned the salmon before mixing it in with everything.
Above is cook salmon fried rice, very straightforward to make. Do the cooking stages correctly, calm down and use your heart then your cooking will likely be scrumptious. There are various recipes which you could try from this web site, please find what you want. When you like this recipe please share it with your mates. Happy cooking.
